Duffy's Tavern

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  • Last Call for Easter Sunday at Duffy’s Tavern

  • This Sunday, April 4th

    Easter reservations are filling up fast at Duffy’s, so if you’re still undecided on plans for this Sunday, give us a call at your earliest convenience and we’ll take care of the rest. We’re offering up our scrumptious Brunch and Dinner menus plus enticing Easter specials.

    Now, if you haven’t tried our brunch, trust us, it’s the most delicious brunch for the value going with most brunch entrees ranging between $8.95 and $9.95.

    “I don’t typically make it to brunch, but I had a hankering for Eggs Benedict, and I knew I couldn’t go wrong at The Duff. I was pleasantly surprised to see that not only did my plate contain the poached eggs, ham, English muffins and hollandaise sauce, but also a heaping mound of home-fried potatoes, several thick strips of bacon, and even a well-done sausage patty (the way I like it). In fact, there was so much food on my plate that I was unable to finish it all – two of the bacon strips laid untouched when I finally gave in and pushed my plate away from me (perhaps the first time in my life that I have ever left bacon on my plate).” Jim Barton, Barton’s Blog, Sunday, March 28, 2010.

    Seatings are available between 11 A.M. – 3 P.M. Availability is limited, so call soon for reservations (203) 933-9721.